Introduction to Geographic Information Systems and Remote Sensing
- Course Number:
- AG 205
- Transcript Title:
- Introduction to Geographic Information Systems and Remote Sensing
- Created:
- Nov 03, 2026
- Updated:
- Nov 03, 2026
- Total Credits:
- 4
- Lecture Hours:
- 22
- Lecture / Lab Hours:
- 44
- Lab Hours:
- 0
- Satisfies Cultural Literacy requirement:
- No
- Satisfies General Education requirement:
- No
- Grading Options
- A-F, P/NP, Audit
- Default Grading Options
- A-F
- Repeats available for credit:
- 0
Course Description
Integrates the principles and applications of remote sensing and geographic information science (GIS). Covers the electromagnetic spectrum, sensor platforms, spatial data models, image processing, and environmental applications. Hands-on labs and case studies develop practical skills in interpreting remote sensing data and integrating GIS for spatial analysis and decision-making. Prerequisites: AG 105. Audit available.
Course Outcomes
Upon successful completion of this course, students will be able to:
- Gather agricultural remote sensing data and apply it to Global Information Systems (GIS).
- Apply GIS tools and spatial mapping techniques to analyze environmental and agricultural variability.
- Utilize remote sensing sensors to monitor environmental changes, crop health, and land use.
- Process and evaluate remote sensing imagery and GIS data to enable the development of actionable plans.
- Develop a comprehensive GIS and remote sensing agricultural plan.
Suggested Outcome Assessment Strategies
The determination of assessment strategies is generally left to the discretion of the instructor. Here are some strategies that you might consider when designing your course: writings (journals, self-reflections, pre-writing exercises, essays), quizzes, tests, midterm and final exams, group projects, presentations (in person, videos, etc.), self-assessments, experimentations, lab reports, peer critiques, responses (to texts, podcasts, videos, films, etc.), student generated questions, Escape Room, interviews, and/or portfolios.
Required: A capstone project in the form of a comprehensive farm management plan, assessed uniformly across all sections.
Course Activities and Design
The determination of teaching strategies used in the delivery of outcomes is generally left to the discretion of the instructor. Here are some strategies that you might consider when designing your course: lecture, small group/forum discussion, flipped classroom, dyads, oral presentation, role play, simulation scenarios, group projects, service learning projects, hands-on lab, peer review/workshops, cooperative learning (jigsaw, fishbowl), inquiry based instruction, differentiated instruction (learning centers), graphic organizers, etc.
Required activity: Capstone project.
Course Content
Outcome #1: Gather agricultural remote sensing data and apply it to Global Information Systems (GIS).
Principles of GIS and remote sensing
Historical development and practical applications
Ground based robotic sensing
Integration of GIS within Ground Based vehicles
Overview of the electromagnetic spectrum
Key technologies and methodologies in spatial analysis
Spatial Database for agriculture monitoring
Artificial Intelligence & Machine Learning in Spatial Analysis
Spatial Interpolation for modeling and monitoring
3D spatial analysis for geological survey.
Labs:
Introduction to GIS software
Basic remote sensing tools
Outcome #2: Apply GIS tools and spatial mapping techniques to analyze environmental and agricultural variability.
Spatial data models and visualization techniques
Introduction to data analysis and spatial data
Collection, processing and evaluation of data for meaningful insights
GIS software applications in environmental monitoring
ArcGIS, QGIS, Google Earth Engine, ERDAS Image, TerrSet, SAGA GISs
Monitoring Temperature, atmospheric and changes in ecosystems.
Labs:
Spatial data analysis and interpretation
Visualization of spatial datasets
Outcome #3: Utilize remote sensing sensors to monitor environmental changes, crop health, and land use.
Types of remote sensors and platforms
Multispectral, hyperspectral, and thermal imaging
Applications in agriculture and environmental management
GIS Soil Mapping, Parcel mapping and zoning
Optimize crop rotation strategies
Labs:
Data acquisition using remote sensing tools
Practical analysis exercises
Outcome #4: Process and evaluate remote sensing imagery and GIS data to enable the development of actionable plans.
Variable Rate Application
Early Detection of crop diseases and pests.
Yield Forecasting
Soil Moisture Mapping
Drought Monitoring
Outcome #5: Develop a comprehensive GIS and remote sensing agricultural plan.
Clearly articulating the issue
Measurable goals and objectives for GIS and remote sensing
Select appropriate GIS datasets
Data cleaning techniques (georeferencing, projection correction, cloud masking and noise reductions.
GIS spatial analysis techniques including buffer analysis, overlay analysis and interpolation methods.
Interpret maps and spatial outputs using classification validation and ground truthing techniques (field data collection to verify results)
Translate GIS findings into recommendations by using proposed policy changes, mitigation strategies and monitoring plans.
Continuous monitoring and data updates.
- Automation techniques such as Google Earth, Periodic aerial surveys and AI models.
Suggested Texts and Materials
Campbell, J. B., & Wynne, R. H. Introduction to Remote Sensing, Sixth Edition. Guilford Press. (Chapters: 1, 2, 4, 5, 6, and 17)
Longley, P. A., et al. Geographic Information Science and Systems, Fourth Edition. Wiley. (Chapters: 1, 2, 3, 4, and 6)
Equipment: Access to GIS software and remote sensing tools.